This degree will equip you to explore the interconnections between food security, agriculture and the environment, social stability, health, plants and animals, and the sustainable use of resources.
Register now for Open Day
Join us at Open Day on Sunday 18 August 2019 from 10 till 4.
Experience Uni life, find out about courses and our unique early offer program, HSC True Reward. Immerse yourself in interactive demos and choose from over 100 presentations on course and career options. With plenty of food options, live entertainment and freebies – Open Day is a fun day out for the whole family.
The Earth needs graduates like you
Opportunities are rapidly emerging for entrepreneurs to lead a new food future. Immersed in an approach that integrates social, economic and environmental values, students will view plant and animal production from consumer contexts to explore personal and community perceptions about food sustainability.
This innovative degree merges topics of agriculture, food and health to empower students to design solutions for international development, community education and the urban–rural interface. Throughout study, engagement with industry and community will inspire students to take action towards a more sustainable food future. The course includes disciplines of natural science, social science and business studies.
In your final year of study, you will undertake a real-world project for a professional client. The project provides you with first-hand professional experience in project management and problem solving.
Fees and delivery
Fees: Varies depending on units selected. View available units in our handbook. We have developed a student contribution fee calculator to help you work out what your contribution amount is per unit.
Delivery: On campus
Fees: AUD $29,040*
Delivery: On campus
Start your unlimited journey today.
As a graduate of Sustainable Agriculture and Food Security, you could look forward to career opportunities in:
- International aid
- Biosecurity compliance
- Paddock-to-plate sustainability
- Community development
Agronomists advise farmers, rural industries and government on aspects of farming, develop techniques for increasing productivity, and study and develop plans and policies for the management of crops.
Research Scientists plan and carry out experiments, analyse results and data, present your findings in scientific journals, carry out fieldwork, develop new products or apply new discoveries, test materials and teach and lecture.
Organic Farmers plan, organise, control, coordinate, and perform farming operations to grow organic crops.
Apply now and start your unlimited journey.
Study a double degree
A double-degree gives you the ultimate edge. Be at the forefront of your field.
Achieve your unlimited potential.
The tuition fees quoted above are the fees for the normal full-time study load of the course (80 credit points) per annum. International students will be subject to a variable fee regime; i.e. enrolled students will be required to pay fees during their course based on the approved fee for each calendar year. Fee changes (if any) will occur at 1 January each calendar year. Students who extend their course past the normal finish date of the course will be required to pay additional fees based on the prevailing fee level. Western Sydney University is a multi-campus institution. The University reserves the right to alter the location of its courses between campuses and other locations as necessary. Students should be aware of the possibility of change of location for the whole or part of courses for which they enrol and should plan for the need to travel between Western Sydney campuses.